Benoit first opened its doors in 1912 and is now one of the last authentic Parisian bistros around. Sold to the Alain Ducasse Group in April 2005 by the Petit family who had been its owners for three generations, Benoit is an address that is renowned for its warm, friendly, atmosphere so typical of a family business.

Food lovers flock from far and wide to enjoy a delicious lunch or evening meal in this animated location, the only P arisian bistro to boast a Michelin star.

Just a stone’s throw from the Hôtel de ville (Town Hall), the Pompidou Centre and the famous Tour Saint-Jacques, Benoit has been welcoming fans of traditional French cuisine since the early XXth century: “Chez toi Benoît, on boit, festoie, en rois” (“Come over to Benoît’s and once you’re in you’ll drink and feast just like a king”).

Open daily
St Martin car park

Capacity: 60 covers
+ Private Function Room with 20 additional covers.

Lunch menu €38 (starter + main + dessert)
Average price ‘ A la carte’: €60 (starter + main + dessert)

Terrace



BENOIT
20, rue St Martin
75004 Paris

Tel. + 33 (0)1 42 72 25 76
Fax. + 33 (0)1 42 72 45 68

restaurant.benoit@wanadoo.fr