Restaurant le Meurice Alain Ducasse


Hôtel Le Meurice

228, rue de Rivoli
75001 Paris, France

Tél. +33 (0)1 44 58 10 55

Public transport:

- Tuileries: line 1
- Concorde: lines 1, 8 et 12
- Opéra: lines 3, 7, 8
- Pyramides: lines 7 et 14

In detail


The restaurant is open from Monday to Friday, for lunch (from 12.30 pm to 2.30 pm) and for dinner (from 7.30 pm to 10.00 pm). And for breakfast from 7.00 am to 10.30 am during the weeks and from 7.00 am to 11.30 am on weekends).

Dress code : jacket required and tie recommended.


December 24th & 31st at lunch
December 25th 2015 & January 1st 2016  

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Arrival of Alain Ducasse at Hotel Le Meurice.

Alain Ducasse invites you to discover his cuisine of the essence.

A pure cuisine which turns simple into good. Real taste is returned to its truth, without any superfluous ingredient. Preparations are purified to leave room to the strength of taste. Going back to basics is also to respect the rhythm of the seasons, when the product is at its best.  For Alain Ducasse, the meal tells a story, the table is a stage. New tableware finds its way to restaurant Le Meurice. Unique table objects give the tempo. Original creations by Pierre Tachon, or valuable pieces of Japanese craftworks by Shinichiro Ogata.

Inspired by the Salon de la Paix at the Château de Versailles, the room majestically imposes itself: antique mirrors, Crystal chandeliers, bronzes, marble, and frescoes... Romantic elegance, refined timeless décor. And then, there is the enchanting view, which materializes through large windows, overlooking the neighbouring Jardin des Tuileries.

The decoration of the restaurant was revisited by Philippe Starck in 2007.


Alain Ducasse seeks to renew the image of haute cuisine.

Enter the universe of the restaurant Le Meurice Alain Ducasse and discover the essential of cuisine at


Chef : Christophe Saintagne

Restaurant Manager : Frédéric Rouen

Sommelier : Damien Azemar

photo du menu

Haute couture

Alain Ducasse au Plaza Athénée

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