La Bastide de Moustiers
Chemin de Quinson
Tel. +33 (0)4 92 70 47 47
Fax. +33 (0)4 92 70 47 48
Lunch: from 12.30 pm to 1.30 pm
Dinner : from 7.30 pm to 9.00 pm
Tuesday and Wednesday from March 2nd 2017 to April 12th 2017
ALAIN DUCASSE'S FAVOURITE HOUSE IN PROVENCE
An inn in the heart of lavender fields and olive trees, Mediterranean cuisine interpreted by someone who truly knows the area, all the charm of Provence!
In this delightful house in the heart of the Alpes de Haute Provence the menu changes daily, following the changing seasons and the contents of the vegetable garden. Chef Frédéric Garnier conveys with precision the generosity and full flavor of Provencal cuisine. Each dish is conceived like a story to share.
A few seasonal delights suggested by the chef: Chilled pea and bean soup, Pre-alpes lamb baked in the fireplace or cocotte of spring vegetables cooked with Bastide olive oil...
Chef : Frédéric Garnier
Restaurant Manager : Jérôme Léonard
Sommelier : Mathieu Bloyet
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Our menus change with the seasons. Our chef adjusts the menu to suit your budget.
Menu example :
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