Lunch at Le Jules Verne
Starting in February 2014, the menu will carry a new "tasting" menu
From € 98 / person
Mezenc bœuf fin gras
An exceptional product to discover at Aux Lyonnais from 04 March to 26 July!
Roasted Fin Gras du Mézenc beef...
Restaurant le Meurice Alain Ducasse
Alain Ducasse invites you to discover his cuisine of the essence
Menu Collection € 380
Irresistible fine dining set lunch menu in...
For a glimpse of the refined
creations of Jocelyn Herland...
From £ 55 / person
Jules Verne has no other ambition that to remain true to itself: the most
beautiful place in Paris to enjoy all the pleasures of contemporary and
accessible French cuisine ». Alain Ducasse
The best of French classics...
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